Rosemary crusted lamb with potato slices and summer vegetables tomato & feta cheese saladSpringtime salad with new potatoes, broad beans, asparagus, peas, in a watercress & olive oil dressing Sauces: Mint sauce & spicy tomato
£18.50 per head (plus VAT)Price includes crockery, equipment & cutlery hire together with 1 chef and an assistant chef
www.redandgreenbuffet.co.uk * Copyright © 2007 The Lunch Company * 87 Barnehurst Road · Bexleyheath · Kent DA7 6HD · Telephone/Fax: 01322 347005