Neptune’s Fork Banquet
Chilled or hot tomato & sweet pepper soup Canadian lobster Cromer dressed crab Oysters in lemon &
herb dressing Mussels Large crab claws Langoustines & king
prawns With Marie rose & lemon wedges New York style coleslaw
Selection of homemade quiches Asparagus & orange mixed leaf salad
Potato salad with quails eggs, capers & anchovies *Tabbouleh
Banqueting rolls & butter portions Selection of cheese cakes
Lemon torte & cream Tea & coffee * Tabbouleh – Bulger
wheat with parsley, mint, olives, tomatoes and spring onions – (a
Lebanese speciality dish and very tasty)
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Price
£28.50 per head
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